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Glossary of Cooking Terms
beginning with letter V
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vacuum-packed Tweet Definition of vacuum-packed Like Definition of vacuum-packed on Facebook
adjective
  1. packed in an airtight container in a partial vacuum
vermicelli Tweet Definition of vermicelli Like Definition of vermicelli on Facebook
noun
  1. long, slender pasta, similar to spaghetti, only thinner. Also called angel hair pasta
vichyssoise Tweet Definition of vichyssoise Like Definition of vichyssoise on Facebook
noun
  1. a thick, creamy soup made from potato, leeks and onions; normally served cold
vinaigrette Tweet Definition of vinaigrette Like Definition of vinaigrette on Facebook
noun
  1. A sauce, made of vinegar, oil, and other ingredients, used especially for cold meats.
  2. A small perforated box for holding aromatic vinegar contained in a sponge, or a smelling bottle for smelling salts; called also vinegarette.
  3. A small, two-wheeled vehicle, like a Bath chair, to be drawn or pushed by a boy or man.
Virgin Tweet Definition of Virgin Like Definition of Virgin on Facebook
proper nounthe Virgin
  1. Mary, the mother of Jesus.
  2. The common name for the constellation Virgo and another name for the star sign Virgo.
vittle Tweet Definition of vittle Like Definition of vittle on Facebook
noun
  1. (archaic) food, Food.
verb (vittl, ing)
  1. To provide or obtain edible provisions.

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