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proper noun (plural Rices)
  1. A family name.

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noun 
  1. Cereal plants (Oryza sativa) of the grass family whose seeds are used as food.
  2. The seeds of this plant used as food.
verb 
  1. to squeeze through a ricer; to mash or make into rice-sized pieces
Etymology: Old French ris â Italian riso â Latin oriza â Greek á (rice), from an eastern root (probably Indo-Iranian).


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