Definitions
chanterelle Tweet Definition of chanterelle Like Definition of chanterelle on Facebook
noun 
  1. A widely distributed edible mushroom, Cantharellus cibarius, being yellow and trumpet-shaped; or any similar mushroom of the genera Cantharellus, Polyozellus or Gomphus, not all of which are edible.
Translations: 
  • German: Pfifferling
Etymology: From French, chanterelle, from modern Latin cantharellus, diminutive of cantharus "drinking vessel".


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