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Definitions
sauce Tweet Definition of sauce Like Definition of sauce on Facebook
noun 
  1. A liquid (often thickened) condiment or accompaniment to food
  2. cheek, impertinence
  3. booze, alcohol
  4. (bodybuilding) anabolic steroids
Translations: 
  • Dutch: saus
  • French:
    1. French, sauce
    2. German: Soí�e
    3. Italian: salsa
      (trans-mid)
    4. Spanish: salsa
verb (sauc, ing)
  1. to apply sauce
  2. to give cheek
Etymology: From Old French, sauce, from salsus "salted".

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