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English Dictionary - With Multi-Lingual Search
Your Query of 'raclette' Resulted in 1 Matches
Displaying Items 1 through 1
Definitions
raclette
noun
a dish, of Swiss origin, similar to a fondue, consisting of melted cheese traditionally served on boiled potatoes and accompanied with pickles
a firm cheese suitable for use in this dish
Translations:
French: raclette
Etymology:
French. From
racler
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