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noun 
  1. (countable) A mild sweet cultivar of the pepper family Capsicum anuum
  2. (uncountable) The dried spice of the vegetable used in Hungarian cooking.
  3. (context, uncountable, colour) A bright reddish orange colour, like that of the dried paprika.
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Translations: 
  • Dutch: paprika
  • Italian: paprika , paprica
adjective 
  1. (colour) Of a bright reddish orange colour, like that of the dried paprika.
Translations: 
    Etymology: From (term, papar, , ground pepper, lang=sh) or (term, paprika, lang=sh, , pepper, the vegetable) via (Hung.).

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