English wikipedia|Scouse (food)
Etymology From G. Labskaus
Noun en-noun|-
#nautical A dish of meat stewed with vegetables and ship biscuit.
Derived terms lobscouser scouse
References OED 2nd edition 1989
Translations trans-top|meat dish stewed with vegetables and ship biscuit Finnish: lapskoussi trans-mid trans-bottom
vi:lobscouse zh:lobscouse